Helping you protect your business, staff and customers
Whatever your business you will want to ensure that your staff and customers are protected from health & safety risks by:
- Having concise but clear H&S policies and procedures in place
- Carrying out risk assessments
- Training staff so they understand what they can do to reduce the risk
If your business is also related to food in anyway, you will want to ensure the food you prepare is safe, free from risk and will not cause illness. To ensure this the same bullet points as above apply, but in relation to food safety.